Live For Food

Today I’ve tried out another recipe with minced beef (ground beef).  This time it’s a recipe for meatballs.  I tend to avoid making burgers because they always seem to fall apart but I have more success with meatballs.  This recipe also used a new ingredient that I had never tried before – a Romero pepper. […]

Are you having a party for the Jubilee weekend?  Need a last minute recipe? Check out the links below for great Jubilee recipe ideas: Jubilee Ham Gammon joint roasted with a cherry glaze – from Tesco Real Food Diamond Jubilee Chicken “Update Coronation chicken with this salad of mild spices, apple, walnuts, yoghurt sauce and […]

If you use the traditional small glass hand held lemon squeezer pictured above here is a useful tip. When using the juicer stand it on a small saucer. Otherwise, after your first squeeze, you tip the juice into something and resume squeezing, and a drip of juice always runs off the spout down the outside […]