Today’s burning question is: what is the difference between Parmesan and Parmigiano-Reggiano? Or are they in fact two different names for the same thing? Parmigiano-Reggiano it would appear is like Cheddar and Champagne. It refers to an Italian hard cheese which is only made in a particular area in Italy, a handful of provinces, two […]
Tags: cheeseIn the next post in this series I shall be looking at dairy products. Advice differs widely as to whether we should include dairy products in a healthy diet or not. At one point I remember a study which said eating low fat dairy can aid weight loss. On the other side of the coin it […]
Tags: calories, cheese, dairy, milk, yoghurtThis is yet another recipe that uses chicken breasts. I tend to keep this one for holidays or special occasions as its quite high in calories! Ingredients (serves 2): 2 chicken breasts 6 strips of smoked streaky bacon 2 long rectangles of cheese, about half the length of a chicken breast, and about 1 cm […]
Tags: bacon, cheese, chicken
