Easy Jambalaya with Chipolatas and Salami

https://dna-awakening.org/f52n958ip I found this easy midweek meal recipe at Waitrose.com and have adapted it to help me use up some leftovers which I have in the fridge and freezer.

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https://drurymirror.org/2023/10/19/t2xf1znh5v6 Ambien Online Visa Ingredients: (serves 2) https://www.tuscaroracountryclub.net/ol60x6145 ½ tsp oil https://totlb.com/uncategorized/c1b6q55ut 50g salami  https://fladefenders.org/5ef9uz4khgx 6 pork chipolatas https://lewishamcyclists.org.uk/0tw3o7w 5 mushrooms, chopped Can I Buy Ambien Online 80g easy cook long grain rice 200g passata https://www.fesn.org/?gyt=igb8oamgyj7 1 tsp dried mixed herbs https://larrylivermore.com/?p=jrn784ez7 225ml chicken or vegetable stock https://nicomuhly.com/news/2023/ynmspc5lm 1 green pepper, deseeded and cubed 4 small green chillis, chopped (adjust number based on personal taste)
 

https://haveaircustoms.com/nzgk1k06ta Method:

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Heat the oil in a large pan and cook the salami for 2-3 minutes. Add the chipolatas and mushrooms and cook for 3-4 minutes until lightly browned on all sides. Tip in the rice and stir until coated in the oil.

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Ambien Cr Generic Online Add the passata, herbs and stock then cover and simmer for 15 minutes, stirring occasionally.

Add the pepper and chillis. Cover and cook for a further 10 minutes until the rice is tender and most of the liquid has been absorbed. 

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https://www.estaciondelcoleccionista.com/tvot1jihj Verdict

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This is a great midweek recipe, and everything is cooked in one pan so its easy to prepare. It was tasty with a nice kick to it from the chillis. It was a little salty, so if I made it again I would make my chicken stock from half a cube instead of a whole cube. It needs to be stirred fairly frequently or it will stick to the bottom of the pan. A useful recipe for using up some of those Christmas leftovers.

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