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https://lavoixplus.com/index.php/2023/10/19/cahuqepgjt I’m eating some low carb meals at the moment and fancied having a go at a dessert that was nominally low carb.  So truffles seemed like a good idea as dark chocolate is allowed on some low carb diets in moderation.  There is no other refined sugar involved in the recipe, or any flour products at all.

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https://lewishamcyclists.org.uk/3x6hben68g These are not difficult, but best made on an afternoon when you have a bit of time because there is a fair amount of time spent waiting for things to set in the fridge.

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https://www.mmjreporter.com/xkbio869r-43749 https://www.estaciondelcoleccionista.com/6x8mtag5q Ingredients:

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https://filmsofnepal.com/trrd0614w8 150 ml whipping cream
250 g dark chocolate, chopped

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https://totlb.com/uncategorized/zo4a0i6wtfl Fillings (optional)
1 tablespoon of brandy
1 tablespoon of rum
a small handful of raisins

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For rolling them in
some cocoa powder
some chopped nuts

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https://haveaircustoms.com/ba0l37cf Method:

• Put the cream in a saucepan, and bring it to the boil over a low heat.
• Remove the pan from the heat and add all the chocolate.
  
• Stir carefully until all the chocolate has melted into the cream.
  
• Split the mixture between two small bowls.
  
• Into one bowl stir the brandy, and into the other bowl stir the rum and raisins.
  
• Put the bowls in the fridge and leave for about an hour until thickened and firm.
  
• Line a baking sheet with foil.
  
• Using a teaspoon or melon baller, scoop the mixture out of the bowls and put on the baking sheet.
  
• It will be difficult to get them exactly round, but don’t worry too much about it!
  
• Put them back in the fridge for another hour.
  
• Spread the cocoa powder on one plate, and the chopped nuts on another.
  
• Either roll the balls in the cocoa powder, or press them into the chopped nuts to cover them.
  
• If you have put too much cocoa powder on, you can shake the balls in a sieve to remove some.

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Buy Zolpidem Online Cheap They will store in the fridge for 2 weeks, although mine didn’t last more than 1 week anyway!

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https://www.tuscaroracountryclub.net/5s7pah5 They will also store in the freezer for up to 2 months.

 

 

Tags: chocolate, recipe