Reviewing Aunt Bessie’s Gravy
While I was reading a magazine the other day the page with suggested products to try caught my eye. In particular this item: Aunt Bessie’s homestyle frozen gravy My standard everyday method of making gravy is pretty lazy. I take some Bisto granules and add boiling water. That’s it. It’s not very special but it’s quick […]
Tags: gravy, meat, reviewCategory: Ingredients
